Catering Menu
Welcome to our vegan catering menu, from exquisite entrees to handmade dumplings, flavorful sharing platters to tantalizing noodles, our diverse selection of over 16 dishes ensures there is something for everyone.
SHAREABLE BETWEEN 10-12 PEOPLE
we require 24 hour notice and 50% deposit to confirm order
Beetroot dumpling 10 pcs (chili smoked soy, fresh beetroot, warp)
$36
Pandan dumpling 10 pcs (black fungus, choysum, carrot)
$36
GF+
Prawn dumpling 10 pcs ( konjac , mashed potato)
$36
GF+
Broccoli dumpling 10 pcs ( broccoli , carrot , ginger)
$36
Spicy cold edamame (edamame, five spicy salt sichuan chili power)
$36
GF
Spring roll 10 pcs ( carrot, cabbage, wheat flour pastry)
$36
Crispy “pork belly” bun 10 pcs (wheat flour bun, mix salad, pepper sauce)
$56
Vegan oyster 10 pcs ( seaweed, batter cup mushroom)
$32
Satay “chicken” skewer 10 pcs gluten, Curry paste)
$27
King mushroom skewer 10 pcs king mushroom, cumin, pepper power)
$65
GF
Sang choi bow 10 pcs (lettuce, bamboo shot, mushroom, carrot, celery)
$65
GF+
Peking duck 10 pcs (wheat protein, cucumber, pickle, pancake, hoisin sauce)
$50
Salt and pepper squid 28-30 pcs (batter konjac, fresh chili, native spiced salt)
$55
Wasabi mayo prawn 28-30 pcs (batter konjac, wasabi mayo dipping)
$55
Szechuan “chicken” 28-30 pcs (crispy wheat ,peanut, chili flake ,carrot, celery)
$55
Roast cauliflower skewer 10 pcs ( cauliflower, cumin , pepper, chili flake)
$50
GF+
